Cheesy Creamy Tomato Pasta

Another personal favourite dish is Pasta. Apart from Sushi, Sashimi, Noodles and Pizza - this is another meal that I can live on, on a daily basis. Did some little triple combo with Bacon, Chinese Sausage and Hungarian Sausage on this. It was awesome.

1. In a medium size pan, add Water, Bacon, Chinese Sausage and Hungarian Sausage. Bring to boil until natural oils comes out. 

2. Add in crashed Garlic, Onions. Dashed with Black Pepper, Basil and Rosemary. Sauté. Leave for 2 minutes.

2. Add in Tomatoes, Red Bell Pepper and Black Olives. Sauté. Leave for 2 minutes.

3. Add in All Purpose Cream and Melted Cheese. Sauté and mix. 

4. Add in Tomato Sauce and Tomato Paste. Stir and mix. Let it cook for 5 minutes.

Ingredients

1/2 Cup Water

Strips of Bacon (cubes)

Chinese Sausage (cut diagonally)

Hungarian Sausage (cut diagonally)

1 Cup of Mixed Vegetables (frozen, readily available in supermarkets)

Fresh Tomatoes (half a cup, cubes)

Red Bell Pepper 

Black Olives

Crashed Garlic

Onions (cubes)

1 Pack All Purpose Cream

1 Pouch Tomato Sauce

1 Small Pouch Tomato Paste 

1 Pack Cheese Melt

Dash of Black Pepper

Dash of Rosemary

Dash of Basil

Dash of Tarragon

1 Cup Pasta Noodles (boiled in water with salt and oil)